Broiled Ham Steak
Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 4
Serving Size: 4 ounces
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Ingredients
- 1 1/2 pounds to 2 pounds fully cooked, 3/4
- Optional: glaze of your choice
- Optional: garnish with pineapple rings 
 
An easy to prepare country style entrÃÆ'©e that makes a tasty addition to a quick meal.
 
Directions
  • Move the oven rack so that the broiler pan can be positioned approximately two inches
    from the broiling coils. Preheat the oven to the highest temperature setting.
  • Place the ham
    steak on the prepared pan and broil 6 to 8 minutes on one side. Turn the ham steak and broil an
    additional 6 to 8 minutes or until lightly browned.
  • Serve hot.
Optional: Add a


1

glaze of your choice, brushed onto ham steak after turning. Garnish with pineapple rings.

2