Grilled Beef and Pork Burgers Prep Time: 15 minutes Cook Time: 15 minutes Servings: 8 Ingredients - 1 pound lean ground beef - 1 pound pork sausage - 2 tablespoons chopped onions - 2 teaspoons garlic seasoning - 3/4 teaspoon garlic pepper - 1 teaspoon Worcestershire sauce - salt to taste - 8 hamburger buns - 1 large tomato, sliced thin - several leaves of lettuce - 1 onion, sliced thin    The ordinary ground beef hamburger	1

	is made even better with the addition of ground pork sausage in this terrific grilled burger recipe. The combination of meats gives the href="http://www.recipetips.com/recipe-cards/t--3475/pizza-burger.asp">burger a distinctive flavor.   Directions Wash your hands thoroughly. Mix ground beef and pork sausage in a large bowl with your hands. Add seasonings and mix in thoroughly. Make burger patties by measuring a heaping 1/3 cup; then press together between hands or use a hamburger press. Grill over hot coals or a pre-heated gas grill until done, approximately 15-19 minutes total time. Turn burgers once while grilling. Serve on a bun and garnish with fresh tomato slices, lettuce leaves, thin slices of onion and pickles, and your favorite condiments.	2