Fresh Raspberry Sauce
Prep Time: 15 minutes
Cook Time: 0 minutes
RecipeTips.com

Ingredients
- 16 ounces raspberries, frozen or fresh
- 1/3 cup white corn syrup
- 1 tablespoon orange or raspberry liqueur 
 
Served over ice cream or chocolate cake, this sauce is sweet and delicious.
 
Directions

  • Place raspberries in a food processor and purée until smooth.

  • Add corn syrup and liqueur and pulse until combined.

  • Store in a covered container in refrigerator until ready to serve.

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