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- 2 1/2 cups (to 3 cups) apples, peeled and chopped
- 1 cup walnuts, chopped
- GLAZE:
- 1 cup powdered sugar
- 2 tablespoons (to 3 tablespoons) apple butter
With just the right blend of spices and apple
butter, this Apple Butter Cake will be a family favorite. Apple butter and the
href="http://www.recipetips.com/kitchen-tips/t--1299/all-about-apples.asp">fresh apples in this recipe
are what make this cake moist and full of flavor. Learn how to make your own
href="http://www.recipetips.com/kitchen-tips/t--1445/how-to-make-apple-butter.asp">homemade apple butter.
Directions
- Preheat oven to 350ยบ F. Grease and flour bundt pan.
- Cream oil and sugar together.
Add eggs one at a time.
Sift together dry ingredients and blend into egg mixture. Add vanilla, orange juice, apple
butter, apples and walnuts. Stir well until combined.
Pour into the prepared bundt pan.
Bake 1 hour 15 minutes or until cake is done.
Remove from oven, cool 10-15 minutes on a
wire rack. Then invert cake and remove from pan onto a serving plate.
Prepare glaze by
combining apple butter and powdered sugar. Pour over top of cake.
Serve with whipped
topping or ice cream, if desired.
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