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Tarter Sauce with Capers Prep Time: 5 minutes
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Ingredients - 1 cup mayonnaise - 1 tablespoon capers - 1 tablespoon horseradish - 1 tablespoon onion, minced - salt and pepper, to taste Capers and Horseradish perk up the flavor of this traditional sauce. Serve it with your favorite fish. Directions
- Place mayonnaise, capers, horseradish, and onion in a small bowl and mix together. Add
salt and pepper to taste.
Cover and refrigerate at least 1 hour before serving.
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