Balsamic and Mustard Dressing
Prep Time: 5 minutes
Servings: 4

Ingredients
- 3 tablespoons balsamic vinegar
- 3 teaspoons spicy brown mustard
- 1 clove garlic, minced
- freshly ground black pepper to taste
- salt to taste
- 1/2 cup olive oil

This tangy dressing is delicious and versatile. Serve over green salads or pasta.

Directions
In a small bowl, combine all dressing ingredients and whisk together. Drizzle over salad and serve.