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Grilled Bratwurst With Onions and Beer Servings: 6
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Ingredients - 6 bratwurst, fresh - 1 large onion - 12 ounces can of beer (optional, can use water) Here's an easy but flavorful way to prepare grilled bratwurst: add the bratwurst href="http://www.recipetips.com/kitchen-tips/t--311/pork-sausage.asp">sausage to onions and beer in a heavy skillet and simmer for ten to twelve minutes prior to href="http://www.recipetips.com/kitchen-tips/t-183-/grilling.asp">grilling. You'll be amazed at how much flavor is added to the bratwurst. Directions
- Preheat the grill; meanwhile, thinly slice the onion.
- Combine the bratwurst
and onion in a heavy skillet over medium heat. Cover the bratwurst and onion with beer and bring to a boil. Reduce heat and simmer about 10-12 minutes, turning bratwurst frequently. Add additional beer if needed. The onions should become soft and golden brown.
Cook the bratwurst on
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