Brownies
Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 12
Serving Size: 1 piece
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Ingredients
- 1/2 cup butter or margarine, softened
- 1 cup white sugar
- 1 teaspoon vanilla
- 2 large eggs
- 2 ounces unsweetened chocolate, pre-melted
- 1/4 teaspoon salt
- 1/2 cup all-purpose flour 
 
Everybody needs a brownie recipe; here's a good one: moist, chewy, and easy to make.
 
Directions

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  • Preheat the oven to 350 degrees F.
  • Prepare the baking pan with cooking spray.
  • In
    a large mixing bowl, cream the butter or margarine with the sugar; then beat in the eggs.
  • Blend in the melted chocolate.
  • Stir in the flour and salt.
  • Spread the mixture in prepared pan.
  • Bake 20 to 25 minutes
    or until just barely set in the middle. Do not over bake. Cool on a rack; then cut and serve.


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