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Weekly Meal Plan - October 23 - 29, 2011

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Sunday	Classic Seasoned Steak Steak Seasoning is a delicious blend of onion, paprika, garlic, salt and other spices that truly livens the taste of steaks. Additional recipes: Garlic Mashed Potatoes 5 Honey Grilled Squash Broccoli Slaw Salad Sugar Cream Pie

Monday	Easy Beef Stew in Bread Bowl A quick and easy meal to prepare when time is limited. Additional recipes: Fruit Salad 165 Peanut Butter Cup Brownies

Tuesday	Grilled Chicken Ciabatta Sandwiches When a sandwich recipe features tender grilled chicken, marinated mozzarella cheese, fresh spinach leaves, and thinly sliced tomato, as this one does, it promises to be delicious. When the ingredients are placed on a ciabatta loaf spread with a fresh basil and lemon mayonnaise, then served hot off the grill, it becomes hard to beat. Additional recipes: Wild Rice and Corn Salad Orange Lemonade

Wednesday	Slow Cooker Creamy Scalloped Potatoes and Ham This is a great slow cooker recipe for your leftover ham. The rich flavor of this dish is sure to make this dish a favorite. Additional recipes: Cheesy Scalloped Corn Baking Powder Biscuits 9

Thursday	Easy Pasta Skillet Why reach for the packaged meal kits on the grocery shelf why you can prepare a hearty homemade pasta dish with ingredients you typically have on hand. Your whole family will be asking for this meal week after week. Additional recipes: Bewitching Breadsticks Halloween Cookie Plain breadsticks could be served but Bewitching Breadsticks would be fun during Halloween season.

Friday	Taco Casserole Under $2.25 per serving. A quick and easy one-dish version of "Taco Night". All of the great flavor of tacos in one delicious dish. Additional recipes: Spooky Spider Guacamole Chili Tortilla Crisps Your favorite dipping chip can be substituted for the Chili Tortilla Crisps. The same type of chips used in the Taco casserole could also be used for the guacamole.

Saturday	Overnight Italian Turkey Lasagna Made with turkey or pork sausage, this lasagna has the rich flavors of Italy throughout. Additional recipes: Lettuce Salad 6 Halloween Crispy Treats

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Glossary Terms

meal Glossary Term

Types of grain that have been coarse ground to provide a gritty mixture for a baking ingredient. Common types of meal are cornmeal, farina and semolina.

matzo meal Glossary Term

Jewish unleavened bread that is ground into a fine or medium-textured meal to be used for baking, breading fried foods and for thickening soups, stews and other food dishes.