Indonesian Red Rice

Provided By
Share this!
Facebook
Google+
A medium-grain variety of rice that is cultivated in Indonesia. The rice is sold with only flecks of red bran covering the kernel so that some of the white kernel shows through. Indonesian red rice is one of many varieties of medium-grain red rice grown throughout the world. It is available in Asian markets, specialty shops, and through mail order.

Indonesian Red Rice Reviews

There currently aren't any reviews or comments for this term. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com