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Made in a manner of soups from Mexico, Chicken Tortilla Soup is filled with many ethnic ingredients to create a filling and savory side dish or a soup that could be served as the main meal. Some of the foods used to make this soup include cooked white meat of chicken, rice, corn, black beans, red peppers, green chile peppers, chipolte chile peppers, cilantro, tortila chips, a blend of cheeses, corn oil, citrus flavorings, and seasonings that are all cooked in chicken stock. Chicken Tortilla Soup is a hearty and enjoyable combination of vegetables, meat and seasonings that are combined to create a flavorful soup for any meal.
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USDA Nutrition Facts |
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| Serving Size 1 cup |
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| Calories 53 |
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| Protein 3g |
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| Total Fat 0g |
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| Total Carbohydrates 8g |
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| Dietary Fiber 1g |
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| Sugars 0g |
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| Sodium 327mg |
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| Cholesterol 4mg |
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| Serving Size 1 cup |
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| Calories 52 |
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| Protein 3g |
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| Total Fat 1g |
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| Total Carbohydrates 7g |
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| Dietary Fiber 1g |
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| Sugars 1g |
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| Sodium 376mg |
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| Cholesterol 4mg |
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| Serving Size 1 cup |
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| Calories 55 |
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| Protein 3g |
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| Total Fat 1g |
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| Total Carbohydrates 8g |
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| Dietary Fiber 1g |
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| Sugars 0g |
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| Sodium 196mg |
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| Cholesterol 4mg |
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Chicken Tortilla Soup term - Related Content |
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| View our collection of free chicken recipes including oven baked chicken and chicken breast recipes. |
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| Mexican flavors galore! This fun cheese and bean casserole can be served at a party buffet or simply for a family meal. And, the leftovers can be reheated quickly in the microwave. |
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| Tasty and satisfying, this easily prepared chicken soup is brimming with chicken, fresh vegetables, and the robust flavors characteristic of Asian cuisine. |
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| Light but satisfying soup with lots of flavors and texture. |
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| A great tasting chicken soup. |
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| An easy to prepare chicken salad recipe that features a delicious combination of pecans, celery, and craisins that taste so good when blended with the wonderful apple mustard flavor of the dressing. |
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Chicken cooking temperatures are important to monitor in order to insure meat is safely cooked to the proper temperature. When preparing chicken, use the chart below as a ... |
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Soup pasta consists of pasta shapes that range in size from small to very tiny. The larger of the soup pastas are used in thicker based soups and the tiny and smaller ... |
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It is sometimes difficult to know just how much chicken to buy to have the proper amount for a particular recipe or to serve to a specific number of people. Some of the ... |
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Looking at and feeling the chicken can give you information that the label will not provide. When shopping for a whole fresh chicken that you are planning on roasting ... |
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| Common in many different recipes, this soup is made with bits of chicken, celery, chicken stock, and seasonings cooked in cream or milk. Cream of Chicken Soup is often used as a ... |
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| (Scientific Name: Laetiporus sulphureus) Not to be confused with Hen of the Woods, this mushroom variety also is leafy in shape like the Hen of the Woods, both of which grow in a ... |
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| A type of hard-wheat flour that is most often used for quick breads, such as muffins, biscuits, and dumplings, and flatbreads, such as chapatis, and tortillas. The low gluten ... |
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| A round pan with scalloped edges that is used to form a soft tortilla into a tortilla shell to make taco salads, creative desserts or similar recipes. This pan, which may also be ... |
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| A kitchen utensil that is a fully enclosed round container to hold flat tortillas in preparation for serving. The tortilla warmers are made from a variety of materials, such as ... |
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