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A type of soup with a rich chicken and vegetable flavor created from a variety of ingredients. Made with chicken stock cooked with chicken meat, tomatoes, okra, celery, sweet peppers, rice, and flavorings, Chicken Gumbo Soup provides a savory flavor that can be served for a lunch or dinner meal.
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USDA Nutrition Facts |
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| Serving Size 1 serving 1/2 cup |
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| Calories 48 |
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| Protein 1g |
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| Total Fat 0g |
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| Total Carbohydrates 7g |
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| Dietary Fiber 0g |
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| Sugars 1g |
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| Sodium 690mg |
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| Cholesterol 4mg |
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Chicken Gumbo Soup term - Related Content |
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| View our collection of free chicken recipes including oven baked chicken and chicken breast recipes. |
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| A hearty, spicy gumbo. |
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| Tasty and satisfying, this easily prepared chicken soup is brimming with chicken, fresh vegetables, and the robust flavors characteristic of Asian cuisine. |
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| A great tasting chicken soup. |
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| An easy to prepare chicken salad recipe that features a delicious combination of pecans, celery, and craisins that taste so good when blended with the wonderful apple mustard flavor of the dressing. |
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| An easy, elegant appetizer. |
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Chicken cooking temperatures are important to monitor in order to insure meat is safely cooked to the proper temperature. When preparing chicken, use the chart below as a ... |
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Soup pasta consists of pasta shapes that range in size from small to very tiny. The larger of the soup pastas are used in thicker based soups and the tiny and smaller ... |
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It is sometimes difficult to know just how much chicken to buy to have the proper amount for a particular recipe or to serve to a specific number of people. Some of the ... |
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Looking at and feeling the chicken can give you information that the label will not provide. When shopping for a whole fresh chicken that you are planning on roasting ... |
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| Similar to a popular Gumbo Soup containing only chicken, this soup has sausage as an added ingredient providing a spicy overtone and intensity to this soup. Made in the manner of ... |
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| Common in many different recipes, this soup is made with bits of chicken, celery, chicken stock, and seasonings cooked in cream or milk. Cream of Chicken Soup is often used as a ... |
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| (Scientific Name: Laetiporus sulphureus) Not to be confused with Hen of the Woods, this mushroom variety also is leafy in shape like the Hen of the Woods, both of which grow in a ... |
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| A boned chicken breast, typically with the wing bone attached and cut off at the second joint, that has been stuffed with a large spoonful of chilled garlic and herb butter, and ... |
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| A liquid-based food that may consist only of broth or a cream-based substance, either of which may contain other ingredients such as meat, fish, poultry, pasta, noodles, ... |
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