Cream of Potato Soup

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With a base that is made of milk or cream, this soup is a hearty and mildly flavorful type of soup. Unless Cream of Potato is seasoned with a greater variety of ingredients than just potatoes, it may be slightly bland for some appetites. However, it is very common to include not only potatoes as ingredients but also vegetables such as celery, onions, and corn cooked with bits of bacon in a chicken broth to enhance the flavors. Cream of Potato soup will always have a distinctive potato flavor that provides a very filling accompaniment to a meal.

USDA Nutrition Facts

Serving Size1 serving 1/2 cup
Calories73
Protein1g
Total Fat1g
Total Carbohydrates12g
Dietary Fiber1g
Sugars0g
Sodium645mg
Cholesterol4mg

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