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Chocolate Syrup

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A sweet topping as well as a cooking and baking ingredient made from chocolate based foods with sweeteners added. Traditional chocolate syrup provides a rich chocolate flavor made from cocoa beans ground into cocoa powder. In addition to the common chocolate flavor many other flavors of chocolate syrup are also available, such as those made with the flavor of oranges, mint and fudge.
Chocolate Syrup

USDA Nutrition Facts

Chocolate syrup, prepared with whole milk (USDA#14182)

Serving Size 1 cup (8 fl oz)
Calories 90
Protein 3g
Total Fat 2g
Total Carbohydrates 12g
Dietary Fiber 0g
Sugars 11g
Potassium 145mg
Sodium 47mg
Cholesterol 9mg

Chocolate syrup (USDA#14181)

Serving Size 1 serving 2 tbsp
Calories 279
Protein 2g
Total Fat 1g
Total Carbohydrates 65g
Dietary Fiber 2g
Sugars 49g
Potassium 224mg
Sodium 72mg
Cholesterol 0mg

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