|
|
| back to Glossary Index |
 |
|
|
 |
|
A common variety of tangerine that has a thin rind, which is deep reddish-orange in color, smooth and easily peeled. It is small in size in comparison to some of the other varieties. Its flesh is dark orange with a rich, sweet flavor that has a hint of spiciness to it. The Dancy contains a fair amount of seeds and does not hold well after maturity. Available in the middle of December until the beginning of February.
|
 |
|
 |
Dancy Tangerine term - Related Content |
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
| A thin-skinned citrus fruit that is typically small in size with a flattened oval shape and a bright orange coloring. Tangerines and mandarins are sometimes mistakenly referred to ... |
|
 |
|
|
 |
|
 |
| The juice from a fresh tangerine that can be consumed as a beverage or used as an ingredient. It has a sweet citrus flavor and is the same color of orange as the flesh of the ... |
|
 |
|
|
 |
|
 |
| Sunburst Tangerine is a variety of tangerine that has a very smooth, thin rind. The rind is so thin that you can see ridges from the segmented section of the flesh. Its rind is a ... |
|
 |
|
|
 |
|
 |
| A variety of tangerine that is high in sugar content, giving it a rich sweet flavor. They are small to medium in size and their rind, which is fairly smooth textured, is ... |
|
 |
|
|
 |
|
 |
| One of the larger varieties of tangerines, which has a thin rind that is deep orange in color and easy to peel. The juicy flesh is also deep orange in color and has a sweet ... |
|
 |
|
|
 |
 |
 |
 |
|
|
 |
|
|
|
|
|
|
|
|
 |
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2009 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
 |
|