A variety of sugar, common in Asian countries, which is formed into the shape of a rough crystal. Yellow lump sugar is sticky textured with an irregular surface. It is commonly used to sweeten soups, sauces, marinades, glazes, and hot beverages, providing a flavor that has overtones of honey, molasses and caramel.
Yellow Lump Sugar Reviews
There currently aren't any reviews or comments for this term. Be the first!