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A kitchen utensil used to make a hot or cold mousse. It is a circular shaped stainless steel or aluminum ring that is used to hold the rich, whipped ingredients that provide an airy texture to the dish being prepared. A mousse can be a sweet dessert made from pureed fruit or flavored custard mixed with gelatin, whipped cream and/or beaten egg whites, which is most often chilled or frozen in a circular ring or mold. Or a mousse can be a hot savory dish made with cheese, fish shellfish, meat, or vegetables that are combined with beaten egg whites to provide the airy texture common in mousse dishes. Since curdling will typically occur with egg whites combined with the savory foods, a water bath is used during the food preparation.
Mousse rings come in a variety of sizes and may be seamless or riveted together, creating a minor crease in the mold. They typically range in size from 2 inches to 12 inches in diameter and 1 to 4 inches high, depending on the dish being prepared. The mousse ring can also be used as a cake, pastry, torte, or appetizer mold as well as for speciality dishes such as rosti potatoes.
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Mousse Ring term - Related Content |
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| Browse our selection of cake recipes for birthdays or any occassion. |
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| We have a huge selection of pie recipes to choose from including fruit pies, cream pies and custards |
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| The term used to describe the foam that forms after a sparkling wine or champagne has been poured out of the bottle. Light and airy in texture, the term mousse may also be applied ... |
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| Ring bologna, which is usually made from a mixture of beef and pork or all pork, is available fresh or fully cooked and coarsely ground or finely ground. |
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| A hot or cold food dish, most often associated with rich, whipped ingredients that provide an airy texture to the dish being prepared. A mousse can be a sweet dessert made from ... |
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| Made from plastic, wood, steel, brass, aluminum, paper, and other types of materials as well, this utensil is used to enhance the presentation of a breakfast, lunch or dinner ... |
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| Popular with many consumers who enjoy fried foods, this appetizer is a common menu item in the U.S. as well as regions throughout the world. Sweet onions are the best choice for ... |
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1. Fold napkin in quarters, set diagonally with folded center at top
2. Roll each side toward center, making 2 long rolls
3. Insert into napkin ring, turn over so rolled ... |
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What you need: Cranberries or your choice of hard fruit (i.e.: grapes), water, and a 4 cup ring mold.
1. Fill 4 cup ring mold with ¾ of an inch of water, freeze.
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| Tacos with a Twist |
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| Velvety chocolate mousse that simply melts in your mouth. |
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| Creamy, chocolate dessert for a Valentine's celebration or children's party. |
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| Total preparation time of 20-30 minutes does not include chilling the mold for several hours or overnight. |
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| White chocolate combined with the smooth texture of mousse makes this a terrific dessert. |
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| RecipeTips.com's video demonstration on how to grill fresh pineapple rings. For more information on pineapple and recipes visit RecipeTips.com. |
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| RecipeTips.com's video demonstration on how to prepare pineapple rings from a fresh pineapple. For more information on pineapple and recipes visit RecipeTips.com. |
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