Flip through our Glossary!
A Mexican meat dish that is made with pork and sausage, slowly cooked in a spicy chile sauce and then served in a traditional food wrap such as a tostada, a tortilla or a taco shell. Typical ingredients include cubed pork shoulder or loin, chorizo sausage, tomatoes, chipotle chiles, onions, and garlic.
Ratings, Reviews & Comments
There currently aren't any reviews or comments for this term. Be the first!