A sweet chocolate dessert that has a history of different stories of origin, but all pointing to being created around the mid 1800's. Brownies may have derived from chocolate cakes, becoming a more dense and shorter version. Typically, a brownie is approximately 1 inch in height and since it is quite dense, it has a chewy texture that provides a very sweet flavor. There are a wide variety of different types of brownies made, all very similar in consistency and flavor.
You can enjoy these chocolate and peanut butter brownies even if you are watching your waistline or a diabetic. These brownies are worth the effort. A sugar substitute may be used instead of the sugar.
You can make Halloween truly festive when you create your own homemade desserts that complement the holiday. The dessert recipe featured in this informative video produced by Kraft Foods® is the perfect addition to Halloween.