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A type of carbonated beverage that is produced using a beer base made from barley and other cereal grains that has been flavored with the juice of ginger. It is available both with or without alcohol.
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Ginger Beer term - Related Content |
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| The sweetness of the pears coupled with the warm, rich sauce of this fabulous dessert are perfect complements for this scrumptious cake made with fresh ginger. |
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| Beer and cheese flavors are a great combination in this savory soup served in a bread bowl. |
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| This popular, inventive method of preparing chicken is even more satisfying when seasoned with the ingredients in this recipe – a tender, flavorful treat. |
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| Dense, buttery pound cake with a bold ginger flavor. An ideal dessert to serve on the Holidays, especially when topped with a dollop of brown sugar whipped cream. |
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| This carrot cupcake is delicious with a hint of ginger flavor and topped with a sweet, creamy frosting. |
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| A sauce that serves well as a salad dressing, a marinade or a stir-fry seasoning. When served with fish, poultry, salad greens, vegetables, or pasta this sauce provides a mildly ... |
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| A kitchen utensil that is used to remove tiny bits of flesh from the irregularly shaped ginger root. This tool is small, hand held and may be stainless steel or made of ... |
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| A liquid juice produced from fresh pressing a subtropical plant that is grown for its knobby root. The root, which is actually a rhizome, has a tan skin and a flesh that may range ... |
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| A combination of fresh ginger, pureed and mixed with water to form a paste that is used in making a variety of savory Indian food dishes. The paste should be kept in a ... |
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| A variety of apple that has pale green outer skin and a cream colored crisp textured flesh. It has a slightly tart flavor that is excellent for baking, cooking or for eating as a ... |
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