Smooth

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A term that describes the sensation that remains on the palate after the tasting of a wine. This sensation may be determined by the wine's texture and finish. The smoothness is the effect of sugar, alcohol, and glycerin on the palate.

USDA Nutrition Facts

Calories520
Protein25g
Total Fat34g
Total Carbohydrates35g
Dietary Fiber5g
Sugars9g
Potassium669mg
Sodium540mg
Cholesterol0mg
Serving Size1 cup
Calories588
Protein25g
Total Fat50g
Total Carbohydrates19g
Dietary Fiber6g
Sugars9g
Potassium649mg
Sodium17mg
Cholesterol0mg
Serving Size1 cup
Calories588
Protein25g
Total Fat50g
Total Carbohydrates19g
Dietary Fiber6g
Sugars9g
Potassium649mg
Sodium459mg
Cholesterol0mg

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