Make it as hot as you like but increasing the number of peppers or including the seeds. If you haven't tried salsa with tomatillos, this is it. Delicious especially with garden fresh onions and peppers.
Sautéing is a great cooking method to use for cooking green beans fresh from the garden. Blanching the beans before sautéing will produce beans that are bright green, enhancing the appearance of the finished dish.
Fried green tomatoes may not be the first dish you think of when selecting a side dish for your meal but after trying the recipe below, you may change your mind. These crispy coated green tomatoes provide a tangy flavor and crunchy texture that goes well with many foods.