Fined

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A method of clarifying wine by introducing various materials to the wine vessel during fermentation that carry any floating particles to the bottom of the vessel.

USDA Nutrition Facts

Calories221
Protein15g
Total Fat17g
Total Carbohydrates0g
Dietary Fiber0g
Potassium297mg
Sodium58mg
Cholesterol58mg
Calories265
Protein23g
Total Fat18g
Total Carbohydrates0g
Dietary Fiber0g
Potassium311mg
Sodium76mg
Cholesterol105mg

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