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Wine descriptor, opposite of “crisp”. “Creamy” wine has a silky taste on the palate.
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USDA Nutrition Facts |
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| Serving Size 1 cup |
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| Calories 140 |
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| Protein 1g |
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| Total Fat 8g |
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| Total Carbohydrates 16g |
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| Dietary Fiber 0g |
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| Sugars 3g |
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| Potassium 49mg |
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| Sodium 932mg |
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| Cholesterol 0mg |
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| Serving Size 1 cup |
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| Calories 107 |
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| Protein 1g |
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| Total Fat 2g |
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| Total Carbohydrates 20g |
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| Dietary Fiber 0g |
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| Sugars 5g |
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| Potassium 133mg |
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| Sodium 1000mg |
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| Cholesterol 0mg |
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| Serving Size 1 cup |
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| Calories 160 |
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| Protein 1g |
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| Total Fat 14g |
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| Total Carbohydrates 7g |
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| Dietary Fiber 0g |
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| Sugars 5g |
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| Potassium 36mg |
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| Sodium 1023mg |
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| Cholesterol 0mg |
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Creamy term - Related Content |
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| A mixture of Italian and Mexican, its perfect comfort food. |
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| The combination of chicken, bacon and the sauce make for a delicious entree. Serve with noodles on the side and top with some of the extra sauce. |
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| A layered pie that is sure to bring a smile to everyone at your holiday table. |
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| Quick and easy dip that is perfect during those football games. I usually brown the meat in advance and toss the stuff into a slow cooker an hour or so before snack time. |
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| If you like asparagus you will love this snack. |
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| Reproduction in whole or in part without written permission is strictly prohibited. |
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