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Korean Sweet Potato Vermicelli Noodles

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A Korean noodle made from sweet potato starch. It is a thin long, translucent noodle with a chewy texture. They are similar to cellophane noodles, except they are slightly thicker and tougher.
Korean Sweet Potato Vermicelli Noodles

Korean Sweet Potato Vermicelli Noodles term - Related Content

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Cooking Tips & Advice
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Glossary Terms
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