|
|
| back to Glossary Index |
 |
|
|
|
|
A type of pan used for baking muffins. The pan typically will have 6 or 12 individual round pockets or holders connected to the tin and formed in the shape of a muffin. The muffin batter is poured into the individual pockets and as the muffin bakes, a top forms over the pocket while the base of the muffin is baked in the shape of the cup. Muffin tins are commonly available in 3 sizes ranging from those that bake a small or miniature muffin that is 1 to 2 inches in diameter up to tins that hold large muffins approximately 4 inches in diameter. Muffin tins may also be referred to as muffin pans.
|
|
|
|
|
|
|
Muffin Tin term - Related Content |
|
 |
|
 |
|
|
|
 |
|
|
|
| Toast this bread up for a crunchy, delicious breakfast treat. |
|
|
 |
|
|
|
| Moist and full of pineapple and orange flavor, this is a perfect breakfast muffin. |
|
|
 |
|
|
|
| A moist muffin filled with fiber. |
|
|
 |
|
|
|
| A moist muffin filled with carrots and raisins. |
|
|
 |
|
|
|
| Sweet and tart flavors come together to create a great muffin and a great way to start the day. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| A muffin tin that has shallow cups that are approximately 1/2" deep. If you prefer the crusty top of the muffin, this pan will produce basically just the top of the muffin. Its ... |
|
|
|
|
|
|
|
| A paper, foil or metal liner that is filled with a muffin mixture for baking individual muffins. The cup is inserted into one of the separate pockets formed in a baking tin, so ... |
|
|
|
|
|
|
|
| A flavored quick bread that is baked in a muffin cup that is inserted into a muffin tin, rather than in a bread pan, which provides individual servings for each muffin. Muffins ... |
|
|
|
|
|
|
|
| A type of bread prepared with a dough usually made from white (wheat) bread flour or all-purpose flour and is enriched with milk. The bread features a dense crumb and texture. The ... |
|
|
|
|
|
|
|
| A round, leavened bread that is usually about four inches in diameter and is cooked on a hot griddle instead of oven baked, giving it a flattened appearance. This bread has an ... |
|
|
|
|
|
 |
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
|
