|
|
|
|
|
Flip through our Glossary!

Garbanzo Bean Flour

Provided By:
Share this!
Add to My Files Rate term Email Garbanzo Bean Flour term Print Garbanzo Bean Flour term
A variety of flour that is most often used in East Indian cooking. Garbanzo beans, also known as chickpeas, are processed into a flour that is very similar to millet providing a rich sweet flavor to baked foods.

Ratings, Reviews & Comments

There currently aren't any reviews or comments for this term. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com