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Potato Chip

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A snack food that is a potato sliced very thin and then deep-fat fried, which is also known as a "saratoga chip." They come in many different varieties that include different flavors, and textures. They are also available in low-fat and low-sodium content chips. Potato chips are generally eaten as a snack or an accompaniment to a sandwich.

USDA Nutrition Facts

Potato chips, without salt, reduced fat (USDA#19823)

Calories487
Protein7g
Total Fat20g
Total Carbohydrates67g
Dietary Fiber6g
Sugars0g
Potassium1744mg
Sodium8mg
Cholesterol0mg

Snacks, potato chips, plain, unsalted (USDA#19811)

Serving Size1 oz
Calories536
Protein7g
Total Fat34g
Total Carbohydrates52g
Dietary Fiber4g
Sugars0g
Potassium1275mg
Sodium8mg
Cholesterol0mg

Snacks, potato chips, reduced fat (USDA#19422)

Serving Size1 oz
Calories471
Protein7g
Total Fat20g
Total Carbohydrates66g
Dietary Fiber5g
Sugars0g
Potassium1744mg
Sodium492mg
Cholesterol0mg

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