|
|
| back to Glossary Index |
 |
|
|
|
|
The French term for combining two flavors that create a sweet and sour taste, such as aigre doux sauce.
|
|
|
|
Aigre doux term - Related Content |
|
 |
|
 |
|
|
|
|
|
|
|
|
| French descriptor of sweet wine. Wines that are "doux" are typically labeled "vin doux". |
|
|
|
|
|
|
|
| The term "doux" is a French descriptor of sweet wine. Wines that are "doux" are typically labeled "vin doux". |
|
|
|
|
|
 |
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
|
