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A variety of Eggplant characterized by their large oval shape and brighter purple coloring. The Chu-Chu hybrid is the most desirable variety for gardens and eating. They are similar in flavor to the Asian or American Eggplants and can be substituted if necessary for the other varieties of Eggplant.
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Indian Eggplant Glossary Term - Related Content |
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| Tasty eggplant treat that will even have the kids begging for more. |
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| Using eggplant in place of bread is colorful, tasty - and a great way to ea... |
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| During the height of eggplant and tomato season, this is a delicious dish t... |
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| An easy Italian dish - great way to use eggplant and fresh tomatoes. |
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| Eggplant can be cooked using several methods, such as frying, stir-fryi... |
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| Eggplants A slightly sweet, tender fruit covered with a shin... |
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| Learning how to cut an eggplant is easy to do. Besides peeling, slicing... |
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| A long-grain variety of rice with red bran that is cultivated in India and ... |
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| A flowering plant with buds, flowers, leaves, and stems that are edible. Th... |
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| A variety of the herb thyme that is grown in tropical areas of Africa and B... |
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| A type of pudding which is made with cornmeal, milk, molasses, butter, and ... |
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| A slightly sweet, tender fruit covered with a shiny skin that ranges in col... |
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