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Sicilian Style Olive

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A California olive that has a large oval shape and is green in color. It is brine-cured and preserved with the natural lactic acid produced by the olive or by a commercially produced grade of lactic acid. The olive has firm textured meat with a mellow, but tart flavor. It can be served as a snack, hors d'oeuvre or to complement salads.
Sicilian Olive

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Also referred to as Sicilian style, this Italian olive is a large green variety that is highly seasoned in a marinade of herbs and has a somewhat salty or sour flavor. The olive ...
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