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A leafy salad green that grows from a stalk and spreads out to form a loose leafed bunch of greens with a decorative frilled red edging. The greens provide a crispy textured mellow tasting addition to a salad or sandwich and are often used as a decorative complement to an arranged tray of vegetables, meats or fruits. It is also available in a Green Leaf variety of lettuce.
Always wash thoroughly before using and store in a sealed container when refrigerated. This lettuce can be kept for almost a week but thereafter, begins to loose its flavor and nutritional value.
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Red Leaf Lettuce term - Related Content |
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| The most popular of the garden lettuce, this vegetable is a loose-leaf variety of lettuce that can be grown as a flat, smooth, rough, round, frilly or oak shaped leaf. The colors ... |
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| A variety of salad greens that are shaped like on oak leaf, grown as green or red oak leaf lettuce. The green variety has a rounded shaped leaf, which provides a mild flavor to ... |
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| Red leaf or green leaf lettuce varieties that loosely extend out from the stalk forming a leafed stem instead of a headed plant having leaves that remain close and tightly grouped ... |
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| A leafy salad green that grows from a stalk and spreads out to form a loose leafed bunch of greens with a decorative frilled green edging. The greens provide a crispy textured ... |
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| A plastic serrated edge knife that is designed to slice lettuce without causing the edges of the lettuce to turn brown. When cutting lettuce with a metal knife, the edges of the ... |
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Tools for Preparation | Lettuce
Preparation | Tips
Lettuce
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For a healthy, patriotic, Red, White & Blue addition to your summer gathering, thread strawberries, blueberries, apples and/or bananas onto a skewer. Serve alone or with a ... |
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| Steak cubes put in a vacuum packed freezer bag, with (your) special ingredients that marinate into the steak. |
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| You could also call this recipe “Mexican Rice” with its spicy blend of ingredients that enhance ordinary white rice, transforming it into an irresistible side dish. |
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| Colorful and festive, this fabulous red velvet layered cake is a perfect treat for Christmas, Mardi Gras or Valentine’s Day. Take one bite and you’ll say, “Wow!” |
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| Enjoy more tender meat with an enhanced flavor when you use this marinade. |
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| Zesty flavors highlight this hearty pasta, tomato, and bean dish. |
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