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Dried Vegetables

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Any vegetable that has been dehydrated or dried in order to extend the shelf life and to concentrate the flavor. Popular dried vegetables include sun-dried tomatoes, onions, carrots, and chiles.
Dried Vegetables
Sun-Dried Tomatoes
Dried Vegetables
Dried Chilies

USDA Nutrition Facts

Celery flakes, dried (USDA#44055)

Calories 319
Protein 11g
Total Fat 2g
Total Carbohydrates 63g
Dietary Fiber 27g
Sugars 35g
Potassium 4388mg
Sodium 1435mg
Cholesterol 0mg

Fungi, Cloud ears, dried (USDA#11988)

Serving Size 1 cup
Calories 284
Protein 9g
Total Fat 0g
Total Carbohydrates 73g
Dietary Fiber 70g
Potassium 754mg
Sodium 35mg
Cholesterol 0mg

Peppers, pasilla, dried (USDA#11982)

Serving Size 1 pepper
Calories 345
Protein 12g
Total Fat 15g
Total Carbohydrates 51g
Dietary Fiber 26g
Potassium 2222mg
Sodium 89mg
Cholesterol 0mg

Dried Vegetables term - Related Content

Recipes view more
Vegetable Bread Stuffed Bronzini

Vegetable Bread Stuffed Bronzini

Wonderful stuffing rounds out this ocean fish.
Dried Morels

Dried Morels

For those fortunate enough to have an abundance of fresh morels, drying is an easy way to preserve them for future use. Since mushrooms are mostly water, they shrink considerably in both weight and volume when dried--a pound of fresh morels will weigh about an ounce when completely dry, and will fit in very little space.
Vegetable Pizza

Vegetable Pizza

This versatile recipe can be modified for any of your favorite vegetables. Mix and match and watch it disappear.
Spring Vegetable Medley

Spring Vegetable Medley

Serve this great tasting recipe as a vegetable side dish or a delicious salad alternative to the usual lettuce garden salad.
Spring Vegetable Pasta Salad

Spring Vegetable Pasta Salad

This tasty salad recipe is perfect for a light lunch or a dinnertime side dish. Dressed with a simple lemon vinaigrette, this satisfying salad is loaded with asparagus, edamame, pasta, and even bite-size pieces of pork.
Cooking Tips & Advice
Canning Vegetables and Fruits

Canning Vegetables and Fruits

See More Information on Canning Vegetables and Fruits:Canning Preparation | Canning Temperatures and Processing TimesCanning Methods | Canning Safety, Storage, and Tips ...
Grilling Vegetables

Grilling Vegetables

Grilled Vegetables Prevent vegetables from drying out on the grill by soaking them in water before cooking. Use skewers or a grill basket to prevent small chunks of ...
Beef - Dried

Beef - Dried

Dried Beef ProductsVarious cuts of beef can be preserved using a combination of seasonings and drying processes, performed under controlled conditions, to produce ...
Canning Methods for Vegetables and Fruits

Canning Methods for Vegetables and Fruits

See More Information on Canning Vegetables and Fruits:Canning Vegetables and Fruits | Canning PreparationCanning Temperatures and Processing Times | Canning Safety, ...
Canning Preparation for Vegetables and Fruits

Canning Preparation for Vegetables and Fruits

See More Information on Canning Vegetables and Fruits:Canning Vegetables and Fruits | Canning Temperatures and Processing TimesCanning Methods | Canning Safety, Storage, ...
Glossary Terms
Vegetable Bird Nest

Vegetable Bird Nest

A vegetable bird nest is made in the same manner as a noodle bird nest. Shredded vegetables, such as carrots, potatoes, and parsnips, are placed in the bottom of a bird nest ...
Vegetable Beef Soup

Vegetable Beef Soup

A combination of a traditional Vegetable Soup with beef and beef flavorings added. Somewhat more hearty than soups made with vegetables only, Vegetable Beef Soup contains a ...
Vegetable Brush

Vegetable Brush

A multi-purposed type of kitchen utensil that can be used to clean many different types of vegetables as well as other items such as cookware. With a wide variety of shapes, ...
Vegetable Sticks

Vegetable Sticks

A snack food made from ingredients that include vegetables (such as tomatoes and spinach), seed oils, grain starches, and flours made from vegetables and grains. Formed into the ...
Dried Cherries

Dried Cherries

Cherries that have been pitted and had 75 to 85 percent of the moisture removed through some type of drying process. The cherries are pitted and sometimes sweetened before they go ...
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