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An acronym for the United States Department of Agriculture, which is a government agency established to support agricultural production and to enforce regulations designed to protect farmers and consumers who use agricultural products. The USDA is concerned about safety, nutrition, cost, and accessibility of the food supply and also about the land, forests, development of farm and rural communities, and the expansion of our agricultural and forest global markets.
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USDA Nutrition Facts |
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| Serving Size 1 lb |
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| Calories 159 |
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| Protein 20g |
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| Total Fat 7g |
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| Total Carbohydrates 0g |
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| Dietary Fiber 0g |
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| Sugars 0g |
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| Potassium 337mg |
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| Sodium 62mg |
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| Cholesterol 60mg |
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| Serving Size 3 oz ( 1 serving ) |
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| Calories 271 |
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| Protein 25g |
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| Total Fat 17g |
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| Total Carbohydrates 0g |
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| Dietary Fiber 0g |
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| Sugars 0g |
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| Potassium 258mg |
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| Sodium 50mg |
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| Cholesterol 89mg |
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| Serving Size 3 oz ( 1 serving ) |
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| Calories 205 |
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| Protein 29g |
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| Total Fat 8g |
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| Total Carbohydrates 0g |
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| Dietary Fiber 0g |
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| Sugars 0g |
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| Potassium 273mg |
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| Sodium 63mg |
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| Cholesterol 99mg |
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USDA term - Related Content |
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| A guide showing the recommended daily food allowance, represented in a graphical manner using a pyramid shape. The USDA food guide pyramid provides an outline of the types of ... |
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| Reproduction in whole or in part without written permission is strictly prohibited. |
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