Loading

Syllabub

Provided By
Share this!
Facebook
Google+
A frothy, thick beverage or dessert, originating in England, which is made from beaten milk and wine (or ale), sugar, spices and sometimes beaten egg whites. The mixture can also be thickened by using cream in place of the milk and then used as a topping on baked goods and fruit.

Syllabub Reviews

There currently aren't any reviews or comments for this term. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com