|
|
|
|
|
Browse through our Glossary!

Spanish Lime

Provided By:
Share this!
Facebook
Google+
Add to My Files Rate term Email Spanish Lime term Print Spanish Lime term
A fruit, with a tough, greenish brown skin, resembling the lychee. It has a milky colored flesh that is eaten by peeling away the skin and eating the pulp from the seed. Spanish limes can occasionally be found in produce markets.

Ratings, Reviews & Comments

There currently aren't any reviews or comments for this term. Be the first!
Follow Us!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com