Jonathan Apple

View our abundant collection of apple recipes.

Check out our appetizer recipes for your party.

These snack recipes will be perfect for after school or when you're traveling.

Ingredients included in this recipe are butter, softened, brown sugar, packed, egg, flour, baking soda, salt, nutmeg, apples, chopped and peeled, heavy whipping cream, ...

Ingredients included in this recipe are sliced apples, cinnamon, Salt, water, flour, Sugar.

Ingredients included in this recipe are sugar, Eggs, oil, flour, salt & soda (1 teaspoon EACH), cinnamon, diced raw apples, - 1 cup chopped nuts, Dos icing, cream cheese (8 ...

Tender ham served with a sweet-and-savory compote of apples, onions, fresh ginger and currants.

This is the simplest recipe for rolls in the world. The dough is very easy to work with and it's very tender, almost melts in your mouth. This is also a very good dough for cookies.

Ingredients included in this recipe are Pillsbury Grands! refrigerated buttermilk biscuits, butter, melted, apple, peeled, diced, sugar, cinnamon, TOPPING:, brown sugar, heavy ...

Ingredients included in this recipe are all-purpose flour, sugar, pumpkin pie spice, baking soda, Salt, Eggs, Pumpkin, vegetable oil, finely chopped peeled apples, Streusel, ...

Apple pie is one of those all-American desserts that is perfect any time of the year but is especially good during the fall months when you can take advantage of an abundant apple harvest.

Apple butter is great on toast, bread, and plain crackers. It is especially good when the apple butter is homemade. We can show you how to make apple butter, which may seem time consuming, but it is well worth the effort. Starting with good applesauce is important.

Also, see How to Make:Peach Cobbler | Apple Crisp | Apple Crumble | Blueberry BuckleApple Pandowdy | Blueberry Grunt | Peach Slump Apple Brown Betty Brown Betty is a name given to an early era baked pudding dessert made by those who came to America during the 1600's.

Also, see How to Make:Peach Cobbler | Apple Crisp | Apple Crumble | Blueberry BuckleApple Brown Betty | Blueberry Grunt | Peach Slump Apple Pandowdy A pandowdy is a sweet dessert that is made with a pastry or bread dough topping that covers a fruit base made from one or several fruits.

Use your favorite baking apples for this easy to make apple crumble recipe. An apple crumble is very similar to an apple crisp except that the topping for an apple crisp generally contains oats and often nuts, giving it a coarser texture than the apple crumble topping.

Apple crisp is a scrumptious apple dessert that is especially popular in the fall when the apples are in season. Other fruits and berries, such as peaches, pears, blueberries, and rhubarb are also used alone or in combination to make delicious crisps.

Apples can be cooked using many methods. They can be cooked on their own and eaten as a side dish, or they can be cooked up to create recipes such as delicious apple butter. Also, to serve with meats, such as ham, pork, and poultry, try making Caramelized Apples as a side dish.

A medium to large size variety of apple, which is a cross between a Golden Delicious, Cox's Orange Pippin, and the Duchess of Oldenburg.

Originating in New Zealand, this variety of apple has been developed with a distinctive shape and flavor.

A smaller variety of apple that is slightly larger than a crab apple, but much smaller than a traditional apple.

A medium sized apple that is one of the most disease resistant. It has a conical shape and bright red blushed skin with a little russet around the stem.

A very large, early ripening apple. It has a yellow skin with a red blushing covering a large portion of it.

Large in size, this apple was developed as a cross between a Northern Spy and a Golden Delicious apple.

A small to medium size red apple that matures into a deep purplish-red color that may have an appearance of being almost black in color.