|
|
| back to Glossary Index |
 |
|
|
 |
|
A mixture of herbs, spices, and seasonings that are used to flavor meats that will be grilled. The blend of seasonings, which originated in Jamaica, includes ground chiles, black pepper, onions, garlic, thyme, cinnamon, allspice, and ginger. Chicken and pork are the types of meat that are most often prepared with this blend of seasonings. The mixture may be applied as a dry rub to the meat before grilling or liquid may be added to the dry blend to produce a marinade in which the meat is soaked before it is cooked. Commercially prepared blends are available in many supermarkets.
|
 |
 Powdered Jerk Seasoning |  |  Jerk Seasoning Sauce or Paste |
|
 |
|
 |
Jerk Seasoning term - Related Content |
 |
 |
 |
 |
 |
|
 |
 |
 |
|
 |
| View our collection of free chicken recipes including oven baked chicken and chicken breast recipes. |
|
 |
 |
 |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
 |
 |
|
 |
| This crispy flatbread features an olive oil and rosemary flavored dough topped with a number of savory seeds that really make this cracker recipe unique. The crackers are an excellent accompaniment to soups and salads, or they can be topped with cheese and served as a tasty hors d’ oeuvre. |
|
 |
 |
 |
|
 |
| Shrimp is given the Jamaican treatment when marinated in this exotic blend of seasonings, grilled on skewers, and then topped off with a squeeze of fresh lime. |
|
 |
 |
 |
|
 |
| For an appetizer or snack, this cracker recipe is one that will be enjoyed for its savory and spicy flavors. It is a great addition to holidays or any days when an easy recipe is needed for entertaining. |
|
 |
 |
 |
|
 |
| An herb blend with a seasoned flavor for a variety of poultry, stuffings, and meat dishes. |
|
 |
 |
 |
|
 |
| Jerk chicken is traditionally quite spicy hot; however, the level of heat in this recipe can be modified by adjusting the quantity of chile pepper used. Regardless of the heat level, this spice blend tastes great on chicken. |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
 |
 |
 |
 |
|
 |
 |
 |
|
 |
| Grilled chicken marinated in a spicy sauce that is traditionally served in Jamaica. The poultry is seasoned with a jerk sauce or marinade that combines allspice, cinnamon, ... |
|
 |
|
|
 |
|
 |
| The substances added to other foods to enhance their flavor and smell, such as salt, pepper, herbs, spices, oils, and vinegars to name a few. Although the term "seasoning" and ... |
|
 |
|
|
 |
|
 |
| A salt that is a combination of regular salt along with other seasonings such as paprika, dry mustard, onion powder and garlic powder. It may also refer to a salt that is combined ... |
|
 |
 |
 |
|
 |
| 1. To add flavoring to a food to enhance its taste. Some types of flavorings that are used are salt, pepper, herbs, spices, lemon juice, vinegar and condiments. 2. To prepare a ... |
|
 |
|
|
 |
|
 |
| Mixtures of various spices, oils and flavored powders are combined to create an ingredient that can be added to foods to enhance the taste. Made primarily for use in taco ... |
|
 |
|
|
 |
 |
 |
 |
|
|
 |
|
|
|
|
|
|
|
|
 |
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
 |
|