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Refers to the liquid extracted from food items that is used to make beverages and sauces. Liquid extracted from fruits and vegetables can be used as beverages, such as the juice squeezed from an orange or tomato. Some fruit juices can be extracted by cutting the fruit in half and squeezing the outer rind or by inserting a juice extractor, also known as a citrus trumpet that serves as a spout out of which the juice flows after insertion. The natural juices of cooked meats can be used to prepare sauces that are served as an accompaniment to the meat.
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Orange Juice | | 
Vegetable Juice |
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USDA Nutrition Facts |
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| Serving Size 2.5 oz |
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| Calories 115 |
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| Protein 1g |
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| Total Fat 1g |
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| Total Carbohydrates 24g |
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| Dietary Fiber 0g |
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| Sugars 20g |
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| Potassium 120mg |
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| Sodium 42mg |
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| Cholesterol 7mg |
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| Serving Size 1 serving |
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| Calories 20 |
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| Protein 0g |
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| Total Fat 0g |
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| Total Carbohydrates 4g |
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| Dietary Fiber 0g |
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| Sugars 3g |
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| Potassium 193mg |
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| Sodium 198mg |
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| Cholesterol 0mg |
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| Serving Size 1 cup |
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| Calories 50 |
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| Protein 0g |
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| Total Fat 0g |
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| Total Carbohydrates 12g |
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| Dietary Fiber 0g |
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| Sugars 9g |
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| Potassium 146mg |
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| Sodium 4mg |
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| Cholesterol 0mg |
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Juices term - Related Content |
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| A warm and tasty treat for a crisp Fall day. |
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| A sweet alternative for the traditional Shirley Temple. |
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| A refreshing sweet and tart drink. |
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| Juicing Oranges
Orange juice can be used as a beverage straight from the orange without adding any other ingredients. It is also used to enhance the flavor of many sweet and ... |
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| A tool used to extract the desired amount of juice from citrus fruits. This tool is screwed into the fruit, such as a lemon or lime, and the outer rind is squeezed until the ... |
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| A kitchen tool that extracts juice from citrus fruits and vegetables by shredding the flesh of the food item. There are a wide variety of products made for this purpose that ... |
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| A pureed form of garlic that is available as a juice or an extract that is made by pressing the liquid from fresh garlic. Garlic juice can be made by pureeing fresh garlic and ... |
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| A beverage made of tomato juice and a variety of vegetables blended together into a drink served for breakfast, snacks or as an ingredient for cocktails. Typical vegetable ... |
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| A combination of water and liquid processed from clam meat that has been cooked. The blend of liquids is used as a cooking base or stock to enhance the flavor of soups, chowders, ... |
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