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A pungent and spicy tasting condiment made from horseradish root that is served as a sauce for meat, a topping for appetizers, or as a dressing for sandwiches providing a distinctively hot flavor. Mustard oil is commonly added to processed horseradish to stabilize the pungency of the horseradish as well as intensify the spicy hot flavor. Wasabi is the Japanese version of horseradish, which is served with Asian dishes such as sushi and sashimi.
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USDA Nutrition Facts |
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| Serving Size 1 cup slices |
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| Calories 36 |
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| Protein 2g |
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| Total Fat 0g |
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| Total Carbohydrates 8g |
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| Dietary Fiber 4g |
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| Potassium 457mg |
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| Sodium 279mg |
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| Cholesterol 0mg |
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| Serving Size 1 cup, chopped |
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| Calories 60 |
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| Protein 5g |
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| Total Fat 0g |
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| Total Carbohydrates 11g |
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| Dietary Fiber 2g |
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| Sugars 1g |
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| Potassium 344mg |
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| Sodium 245mg |
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| Cholesterol 0mg |
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| Serving Size 1 cup, sliced |
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| Calories 36 |
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| Protein 2g |
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| Total Fat 0g |
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| Total Carbohydrates 8g |
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| Dietary Fiber 4g |
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| Potassium 457mg |
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| Sodium 43mg |
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| Cholesterol 0mg |
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Horseradish term - Related Content |
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| A powdered spice made from the root vegetable known as the horseradish root that is a member of the mustard family. It is the pungent oil contained in the root that gives ... |
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| A fleshy white root vegetable harvested from a plant that is a member of the mustard family. It is the pungent oil contained in the root that gives horseradish its spicy, hot ... |
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| An Asian root, known as Wasabi that is ground or grated to produce a sharp, strongly flavored condiment which is one of the most important seasonings in Japanese cooking. The root ... |
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| Horseradish adds its unique, pungent flavor to this creamy dressing that’s perfect for tossing with a mixture of salad greens. |
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| Horseradish sauce has a zesty flavor that blends well with prime rib and other meats. Can also be used to enhance the flavor of your favorite sandwich. |
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| For anyone who enjoys the taste of horseradish, nothing beats having it fresh. |
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| This great cranberry sauce is given an interesting, lively twist with the addition of horseradish. |
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| A British variation on a Mexican favorite—the traditional beef and horseradish of England becomes part of a Mexican taco filled with a tasty onion jam that makes the flavor of this beef taco recipe so distinctive. |
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