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A term applied to food ingredients that are finely chopped for preparation to be served. It also refers to food such as corned beef hash or roast beef hash, which contains chopped meat, potatoes, vegetables such as peppers, onions, celery, or carrots, and various seasonings. The ingredients are usually fried together until they are browned. Hash is often served with a sauce, gravy, or eggs.
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USDA Nutrition Facts |
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| Calories 164 |
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| Protein 8g |
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| Total Fat 10g |
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| Total Carbohydrates 9g |
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| Dietary Fiber 1g |
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| Sugars 0g |
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| Potassium 172mg |
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| Sodium 425mg |
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| Cholesterol 32mg |
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| Serving Size 1 cup |
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| Calories 163 |
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| Protein 9g |
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| Total Fat 10g |
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| Total Carbohydrates 9g |
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| Dietary Fiber 1g |
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| Sugars 0g |
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| Potassium 183mg |
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| Sodium 336mg |
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| Cholesterol 31mg |
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| Serving Size 1 cup |
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| Calories 164 |
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| Protein 8g |
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| Total Fat 10g |
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| Total Carbohydrates 9g |
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| Dietary Fiber 1g |
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| Sugars 0g |
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| Potassium 172mg |
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| Sodium 425mg |
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| Cholesterol 32mg |
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Hash term - Related Content |
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| Perfect for breakfast OR supper! |
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| This all-in-one breakfast meal is a spicy, flavorful way to begin the day. It’s also great for a brunch or lunch. |
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| This is traditionally made with left-over corned beef, but use whatever cooked meat you have available. The beets will ensure that it's adequately red. Vary the proportions to suit your ingredients. |
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| A potato cake that combines finely chopped or grated potatoes and onions, which are flattened and then browned on one or both sides before serving. This use of potatoes is similar ... |
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| A dish prepared with chopped corned beef, potatoes, vegetables such as peppers, onions, celery, or carrots, and various seasonings. The ingredients are usually fried together ... |
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| Reproduction in whole or in part without written permission is strictly prohibited. |
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