Praliné

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A confection made by mixing nuts with boiling sugar syrup and then dropping the mixture in nugget sized drops onto a butter surface, allowing to cool. The cooled nugget is brittle and eaten as a candy, or ground to use as a garnish or filling on a dessert.

USDA Nutrition Facts

Serving Size1 piece
Calories485
Protein3g
Total Fat25g
Total Carbohydrates59g
Dietary Fiber3g
Sugars55g
Potassium217mg
Sodium48mg
Cholesterol0mg
Serving Size1 serving 1/2 cup
Calories170
Protein3g
Total Fat2g
Total Carbohydrates32g
Dietary Fiber1g
Sugars26g
Sodium89mg
Cholesterol7mg
Calories87
Protein5g
Total Fat2g
Total Carbohydrates10g
Dietary Fiber1g
Sugars4g
Sodium146mg
Cholesterol11mg

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