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A type of cereal or breakfast food that is produced from combining various ingredients such as oats, nuts, and dried fruits. Oil and honey is often added to the dry ingredients and then it is toasted, resulting in a sweet and crunchy cereal. The mixture is also formed into bars and sold as a breakfast bar or snack.
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USDA Nutrition Facts |
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| Serving Size 1 bar |
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| Calories 464 |
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| Protein 9g |
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| Total Fat 17g |
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| Total Carbohydrates 66g |
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| Dietary Fiber 3g |
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| Sugars 27g |
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| Potassium 326mg |
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| Sodium 278mg |
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| Cholesterol 0mg |
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| Calories 531 |
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| Protein 5g |
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| Total Fat 32g |
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| Total Carbohydrates 55g |
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| Dietary Fiber 6g |
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| Sugars 34g |
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| Potassium 254mg |
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| Sodium 152mg |
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| Cholesterol 0mg |
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| Calories 536 |
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| Protein 9g |
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| Total Fat 31g |
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| Total Carbohydrates 54g |
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| Dietary Fiber 3g |
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| Sugars 23g |
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| Potassium 339mg |
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| Sodium 193mg |
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| Cholesterol 12mg |
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Granola term - Related Content |
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| Browse our selection of cake recipes for birthdays or any occassion. |
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| An attractive breakfast or brunch delight that is easily made and pleasing to serve. |
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| A healthy, chewy cookie. |
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