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A Mexican dish consisting of mashed avocados and a small amount of lemon or lime juice. It is used as a side dish, dip, or topping. Occasionally, other ingredients are added such as finely chopped tomato, onion, garlic, or cilantro.
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USDA Nutrition Facts |
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| Serving Size 2 pieces |
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| Calories 138 |
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| Protein 4g |
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| Total Fat 8g |
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| Total Carbohydrates 12g |
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| Potassium 249mg |
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| Sodium 306mg |
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| Cholesterol 15mg |
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Guacamole term - Related Content |
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| This recipe makes a wonderful dip and is also great as a topping. |
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| Fresh avocados make this easy to prepare dip so distinctive and delicious. Watch it disappear when served at your next party or family gathering. |
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| The rich flavor of avocado blended with herbs and seasonings to make a tasty topping for appetizers or to enhance the flavors in other foods of choice. |
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| A fun appetizer for your Halloween party. |
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| Reproduction in whole or in part without written permission is strictly prohibited. |
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