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The process of transforming solid, firm food items into small pieces by rubbing the item against a grating instrument. A grater is a hand held metal device that contains numerous raised slots of varying sizes that cut food items into small pieces as the food is being rubbed across the surface of the grater. A food processor can also be used to grate foods and it may be preferred for food items that are difficult to grate on a manual grater.
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USDA Nutrition Facts |
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| Serving Size 1 cup |
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| Calories 383 |
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| Protein 14g |
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| Total Fat 5g |
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| Total Carbohydrates 68g |
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| Dietary Fiber 4g |
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| Sugars 5g |
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| Potassium 231mg |
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| Sodium 1759mg |
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| Cholesterol 1mg |
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| Serving Size 1 cup |
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| Calories 395 |
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| Protein 13g |
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| Total Fat 5g |
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| Total Carbohydrates 71g |
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| Dietary Fiber 4g |
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| Sugars 6g |
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| Potassium 196mg |
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| Sodium 732mg |
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| Cholesterol 0mg |
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| Serving Size 1 cup |
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| Calories 202 |
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| Protein 1g |
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| Total Fat 20g |
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| Total Carbohydrates 5g |
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| Potassium 232mg |
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| Sodium 12mg |
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| Cholesterol 0mg |
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Grate term - Related Content |
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| An essential tool for food preparation that slices, grinds, and cuts food into shapes, such as strips or bits, so the ingredient can be evenly dispersed into the food being ... |
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| A French cow's milk cheese that is similar to brie. It has a natural white rind that covers a creamy off-white cheese with a distinctive mushroom flavor. It is sold in small brick ... |
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| A specially designed tool for removing strips of Parmesan cheese easily and quickly as it is grated over salads and pasta. A Parmesan Grater is designed with rows of evenly ... |
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| A kitchen utensil that is used to remove tiny bits of flesh from the irregularly shaped ginger root. This tool is small, hand held and may be stainless steel or made of ... |
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| The grate is the part of the grill that the food is placed on. It is the only part of the grill that comes in direct contact with the food. The only time the food does not come in ... |
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