|
|
| back to Glossary Index |
 |
|
|
|
|
A seasoning that contains pepper, lemon peel granules, salt, sugar and other spices. It gives lemon and pepper flavoring to the food on which it is applied. It is used to season many things, such as meat, poultry, fish, casseroles, soups, gravies, eggs, vegetables, dressings and dips.
|
|
|
|
|
|
|
|
USDA Nutrition Facts |
|
|
| Serving Size 1 slice |
|
|
|
| Calories 95 |
|
| Protein 20g |
|
| Total Fat 0g |
|
| Total Carbohydrates 1g |
|
| Dietary Fiber 0g |
|
| Sugars 0g |
|
| Sodium 1160mg |
|
| Cholesterol 48mg |
|
|
|
|
|
|
|
|
Lemon Pepper term - Related Content |
|
 |
|
 |
|
|
|
 |
|
|
|
| You want lemon flavor? You got it in this light and creamy cheesecake recipe bursting with lemon and featuring a scrumptious graham cracker crust. |
|
|
 |
|
|
|
| With a bold lemon flavor, these tasty sponge cake treats are the perfect way to top off any meal. Serve them with fresh berries for a lively summertime dessert. |
|
|
 |
|
|
|
| Take ordinary pasta; coat it with a refreshing lemon and oil sauce; toss it with fresh basil, Romano cheese, and grilled asparagus; and you have a fantastic, satisfying dish. |
|
|
 |
|
|
|
| It’s hard to resist these buttery tart cups filled with a lemony cream cheese mixture and topped with your favorite fruit. This tasty treat is the perfect dessert choice for your next party buffet. |
|
|
 |
|
|
|
| Bursting with lemon flavor, this wonderfully moist quick bread is perfect for afternoon tea or coffee or when served at breakfast or brunch. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Preserved lemon adds an exotic flavor to North African tagines but it can also contribute a tasty and interesting element to many other cuisines. Experiment. Remember to reduce ... |
|
|
 |
|
|
|
| Stuffed Peppers
Begin by cutting a circle around the stem of the pepper.
Carefully pull out the stem and ribs.
Remove the remaining ribs by scraping with a spoon.
Wash ... |
|
|
|
|
|
|
|
|
Bread Making Demonstration - Quick Bread
Lemon Bread
Lemon bread is a popular quick bread that is usually flavored with lemon zest or lemon extract to provide a ... |
|
|
|
|
|
|
|
|
Lemon Preparation | Lemon Recipes | Tips
Lemons
An oval shaped, yellow citrus fruit with flesh that is generally contained in 8 to 10 segments. It has a ... |
|
|
|
|
|
|
|
|
Pepper Preparation | Pepper
Cooking | Tips
Sweet Peppers
... |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| A type of soup that has historical roots from the east coast of the U.S. to Jamacia. The recipes for Pepper Pot Soup vary from region to region, but a few of the common ... |
|
|
|
|
|
|
|
| Used mainly as an ingredient in sauces, this variety of soup is thick in consistency and rich in flavor. Pepper Jack Cheese Soup is made with ingredients such as milk, monterey ... |
|
|
|
|
|
|
|
| Made for chile peppers, sweet peppers and a variety of vegetables, this utensil provides a simple way to roast fresh vegetables in the kitchen. Round in shape, the Pepper Roaster ... |
|
|
|
|
|
|
|
| A popular quick bread in Britain and the United States that is usually flavored with lemon zest or lemon extract to provide a distinct lemon flavor. There are a wide range of ... |
|
|
|
|
|
|
|
| A spicy variety of jelly that is typically used as a condiment for appetizers and snacks rather than a breakfast or tea jelly. Pepper jelly is traditionally available as a red, ... |
|
|
|
|
|
 |
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
|
