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Lattice Topping

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Crisscrossed strips of dough placed on top of a pie or a savory dish, as a decorative covering. It has open sections to display the contents of the baked food. This type of topping is often used instead of a full crust of dough so that the contents will have room to expand when baking, which may be a problem for some dough toppings that fully enclose the contents. When made for a pie, it is referred to as a lattice piecrust.
Lattice

Lattice Topping term - Related Content

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Pie Recipes

Pie Recipes

We have a huge selection of pie recipes to choose from including fruit pies, cream pies and custards
Glossary Terms
Topping Up

Topping Up

In reference to wine, "topping up" is the practice of consistently filling barrels to avoid oxidation of the wine.
Lattice Cutter

Lattice Cutter

A kitchen utensil that is made to easily form the crisscrossed or diamond-shaped patterns for the lattice topping of a pie or pastry. The cutter has numerous wheels closely ...
Bruschetta Topping

Bruschetta Topping

Any combination of savory ingredients that are chopped or diced into small pieces for use as a flavoring to be added to Bruschetta. Common ingredients may include tomatoes, ...
Pizza Topping

Pizza Topping

Any of the ingredients added over the pizza and the pizza crust. Often, a tomato sauce is spread over the crust and then one or several ingredients, such as cubed meats, ground ...
Nondairy Topping

Nondairy Topping

A whipped topping that does not contain any dairy products. It is high in saturated fat, making it unsuitable for low-cholesterol diets. Ingredients used in nondairy toppings ...
Cooking Tips & Advice
Glazing and Topping

Glazing and Topping

Glazing | Topping After the dough is proofed, it is ready for any glazes or toppings that may be required. Glazes and toppings add flavor and enhance the appearance of ...
Recipes view more
Parsnip Topped Shepherds Pie

Parsnip Topped Shepherds Pie

Mashed parsnips give the creamy potato topping a distinctive flavor in this fabulous shepherd’s pie that is sure to be a favorite — the perfect dish for using leftover roast beef.
Cauliflower Topped with Cheese Sauce

Cauliflower Topped with Cheese Sauce

The seasoned cheese sauce in this recipe adds so much richness and flavor to cooked cauliflower that it may become an often served favorite.
Mincemeat Pie with Lattice Top

Mincemeat Pie with Lattice Top

An attractive lattice top highlights this spicy favorite, made with commercially prepared mincemeat pie filling or your own homemade version. It’s delicious any time of year, but especially good for dessert on a crisp autumn day or to top off a Thanksgiving celebration.
Zucchini Carrot Bars with Glaze Topping

Zucchini Carrot Bars with Glaze Topping

Zucchini and carrots make a great fall harvest combination that creates a delicious moist bar. The addition of raisins and nuts provides additional sweet flavor and crunchy texture.
Sweet Potato Casserole with Pecan Topping

Sweet Potato Casserole with Pecan Topping

The spices in this casserole give it a true fall flavor. The pecan topping provides texture and sweetness to the sweet potatoes.
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