Lard

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Pork fat that has been rendered. It has a firm texture and can be used for piecrusts and for frying food. Lard is not as popular as it once was, but can still be purchased in a butcher shop and some supermarkets.

USDA Nutrition Facts

Serving Size1 cup
Calories902
Protein0g
Total Fat100g
Total Carbohydrates0g
Dietary Fiber0g
Sugars0g
Potassium0mg
Sodium0mg
Cholesterol95mg
Serving Size1 tbsp
Calories900
Protein0g
Total Fat100g
Total Carbohydrates0g
Dietary Fiber0g
Potassium0mg
Sodium0mg
Cholesterol56mg
Serving Size1 tablespoon
Calories900
Protein0g
Total Fat100g
Total Carbohydrates0g
Dietary Fiber0g
Sugars0g
Potassium0mg
Sodium0mg
Cholesterol56mg

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