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Chow Mein

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A Chinese dish consisting of noodles fried with chicken, pork, beef, or fish, and a variety of vegetables. Chinese restaurants in Western nations usually prepare the dish with shredded chicken, celery, onions, mushrooms, and fried noodles.
Chow Mein

USDA Nutrition Facts

Noodles, chinese, chow mein (USDA#20113)

Serving Size 1 cup
Calories 527
Protein 8g
Total Fat 30g
Total Carbohydrates 57g
Dietary Fiber 3g
Sugars 0g
Potassium 120mg
Sodium 439mg
Cholesterol 0mg

Chow Mein term - Related Content

Glossary Terms
Chow Chow

Chow Chow

A condiment that may be a Chinese inspired pickled relish, which is often served on meats and breads or served as an Asian syrup condiment for baked goods. The name Chow Chow for ...
Fried Chow Mein Noodles

Fried Chow Mein Noodles

Short lengths of deep-fried egg noodles that have been cooked until they are brown and crunchy. Added to salads, hot dishes and a variety of different foods, Fried Chow Mein ...
Lo Mein

Lo Mein

A boiled noodle dish from China that is served with a variety of ingredients such as vegetables and meat, which have been stir-fried and are then combined with the noodles.
Recipes view more
Pork Chow Mein

Pork Chow Mein

Quick and easy meal to pull together in a pinch. I usually cook my rice in chicken broth for some added flavor.
Puppy Chow

Puppy Chow

Great kids' snack!
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