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A rich espresso coffee that combines foamed milk and steamed milk added over the hot espresso. Typically, it is made with equal amounts of espresso, steamed and foamed milk. Additional flavorings are often added such as cinnamon or cocoa. Classic cappuccion, which is similar, is made with only a shot of espresso and foamed milk.
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USDA Nutrition Facts |
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| Serving Size 4 teaspoon (1 serving) |
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| Calories 406 |
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| Protein 3g |
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| Total Fat 5g |
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| Total Carbohydrates 85g |
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| Dietary Fiber 1g |
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| Sugars 69g |
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| Potassium 831mg |
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| Sodium 180mg |
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| Cholesterol 2mg |
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Cappuccino term - Related Content |
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| A rich espresso coffee that combines foamed milk, steamed milk added over the hot espresso, and then topped with a sweet ingredient. Typically, it is made with equal amounts of ... |
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